13级本科英语应用基础考试题一、 Translate the following words into Chinese1. 营养2. 蛋白质3. 淀粉4. 维生素5. 开处方6. 硝酸盐7. 青霉素8. 口渴9. 糖尿病10. 新陈代谢11. 呕吐12. 病毒13. 腹胀14. 肥胖15. 儿科16. 垂体17. 压力18. 关节炎19. 溃疡20. 瘤二、Reading comprehension Tea drinking was common in China for nearly one thousand years before anyone in Europe had ever heard about tea. People in Britain were much slower in finding out what tea was like, mainly because tea was very expensive. It could not be bought in shops and even those people who could afford to have it sent from Holland did so only because it was a fashionable curiosity. Some of them were not sure how to use it. They thought it was a vegetable and tried cooking the leaves. Then they served them mixed with butter and salt. They soon discovered their mistake but many people used to spread the used tea leaves on bread and give them to their children as sandwiches.Tea remained scarce and very expensive in England until the ships of the East India Company began to bring it direct from China early in the seventeenth century. During the next few years so much tea came into the country that the price fell and many people could afford to buy it.At the same time people on the Continent were becoming more and more fond of tea. Until then tea had been drunk without milk in it, but one day a famous French lady named Madame de Sevigne decided to see what tea tasted like when milk was added. She found it so pleasant that she would never again drink it without milk. Because she was such a great lady her friends thought they must copy everything she did, so they also drank their tea with milk in it. Slowly this habit spread until it reached England and today only very few Britons drink tea without milk.At first, tea was usually drunk after dinner in the evening No one ever thought of drinking tea in the afternoon until a duchess （公爵夫人） found that a cup of tea and a piece of cake at three or four oclock stopped her gettinga sinking feelingas she called it. She invited her friends to have this new meal with her and so, tea-time was born.1. Which of the following is true of the introduction of tea into Britain？A）The Britons got expensive tea from India.B）Tea reached Britain from Holland.C）The Britons were the first people in Europe who drank tea.D）It was not until the 17th century that the Britons had tea.2. This passage mainly discusses。A）the history of tea drinking in BritainB） how tea became a popular drink in BritainC）how the Britons got the habit of drinking teaD）how tea-time was born3.Tea became a popular drink in Britain。A）in eighteenth century B）in sixteenth centuryC）in seventeenth century D）in the late seventeenth century4. People in Europe began to drink tea with milk because。A）it tasted like milkB） it tasted more pleasantC）it became a popular drinkD）Madame de Sevinge was such a lady with great social influence that people tried to copy the way she drank tea5.We may infer from the passage that the habit of drinking tea in Britain was mostly due to the influence of。A）a famous French lady B）the ancient ChineseC）the upper social class D）people in Holland三、Translation 1. A good and proper diet is of great importance to our health 2. I vomited three times and made several trips to the bathroom last night 3. Successes almost always involve changing the whole familys habits to those that are appropriate for the obese child 4. I would like to give him penicillin injections twice a day for several days 5. The digestive system is a series of hollow organs joined in a long, twisting tube from the mouth to the anus.6. As soon as it begins to boil, turn the heat down a bit , and simmer for thirty minutes. Then turn off the heat .leave it to cool, and then pour out the liquid to drink. 7. There are many reasons for laboratory tests, all of which will provide valuable information for the doctor8. You should follow a diabetic diet and insulin therapy 9. The food enters the stomach, which has three mechanical tasks to do10.May I know what kind of solution you will use?非物质文化遗产是指各族人民世代传承的，与群众生活密切相关的各种传统文化表现形式和文化空间，包括民俗活动、表演艺术、传统知识和技能以及与之相关的器具、实物、手工制品等