2018/9/11,Department of Computer Science and Information Engineering, Yuanpei University,1,餐飲管理資訊系統,wpfangmail.ypu.edu.tw,2018/9/11,Department of Computer Science and Information Engineering, Yuanpei University,2,參考資料,餐飲管理 陳堯帝 揚智 成功經營餐飲業 鍾耀祥 世界商業文庫 餐飲管理資訊系統 蔡毓峰 揚智,2018/9/11,Department of Computer Science and Information Engineering, Yuanpei University,3,大綱,餐飲管理簡介 餐飲資訊系統簡介 資料庫 系統分析 實務練習,2018/9/11,Department of Computer Science and Information Engineering, Yuanpei University,4,引言,餐飲業分類 管理方法 找出常見資訊系統,2018/9/11,Department of Computer Science and Information Engineering, Yuanpei University,5,餐飲管理簡介,2018/9/11,Department of Computer Science and Information Engineering, Yuanpei University,6,餐飲管理,專業化與標準化 餐飲大型化 餐本國際化 市場多國化 經營成長化 資訊企業化,2018/9/11,Department of Computer Science and Information Engineering, Yuanpei University,7,餐飲管理特點 生產 個別訂製生產 生產過程時間短 生產量預測困難 產品容易便直腐爛 銷售 場地受限 時間受限 氣氛要求 現金為主 服務,2018/9/11,Department of Computer Science and Information Engineering, Yuanpei University,8,分類 商業型 旅行業 餐廳 大眾膳食 企業餐廳 機關團體 便利食品 冷飲 罐頭 便當 冷凍食品 販賣機,2018/9/11,Department of Computer Science and Information Engineering, Yuanpei University,9,餐飲資訊系統簡介,2018/9/11,Department of Computer Science and Information Engineering, Yuanpei University,10,餐飲資訊系統簡介,重要功能 餐廳營運資訊化 廚房管理電腦化 庫存管理電腦化,2018/9/11,Department of Computer Science and Information Engineering, Yuanpei University,11,重要功能,可靠 擴充性高 即時改變 具傳輸功能,2018/9/11,Department of Computer Science and Information Engineering, Yuanpei University,12,主要服務,顧客的帳單及現金管制 生產線與服務線之間的連絡 經營或管理之監控,2018/9/11,Department of Computer Science and Information Engineering, Yuanpei University,13,2018/9/11,Department of Computer Science and Information Engineering, Yuanpei University,14,菜單設計,2018/9/11,Department of Computer Science and Information Engineering, Yuanpei University,15,資料庫,2018/9/11,Department of Computer Science and Information Engineering, Yuanpei University,16,系統分析,2018/9/11,Department of Computer Science and Information Engineering, Yuanpei University,17,實務練習,2018/9/11,Department of Computer Science and Information Engineering, Yuanpei University,18,實務練習,菜單設計 滿意度問卷 無線點餐 市場調查,