一些西餐英语 Flatware-西餐具 Cocktail fork: seafood or fruit cocktail, lobster, and for serving pickles or olives. 开胃食品餐叉：吃海鲜、开胃水果、龙虾时用，吃泡菜、橄榄的时候也可以用它。 Salad fork: salads, fish, pies, pastries, and cold meats. 沙拉餐叉：吃沙拉、鱼肉、馅饼、点心以及冷盘时用。 Fish fork: in place of the dinner fork when fish is served. 餐叉：吃鱼的时候，鱼餐叉是用来替代正餐叉的。 Dinner fork: all entrees except fish. 正餐叉：除了鱼之外，适用于吃所有的主菜。 Steak knife: for cutting meats. 牛排刀：用来切肉。 Fish knife: in place of dinner or steak knife when fish is served. 食鱼刀：吃鱼的时候用来替代餐刀和牛排刀的。 Butter knife: butter pats, soft cheeses, chutneys and relishes. 黄油刀：用来切小黄油块、软奶酪、酸辣酱以及开胃小菜。 Dinner knife: all entrees except fish. 正餐刀：适用于除了鱼之外的所有正菜。 Soupspoon: desserts, cereal, soup. 汤勺：用于甜点、麦片粥以及汤。 Teaspoon: coffee, tea, fruits, and some desserts. 茶匙：用于咖啡、茶水、水果以及某些甜点。 Iced beverage spoon: any tall beverage or dessert. 冰饮料勺：用于高脚杯的饮料或甜点。 Demitasse spoon: condiments, and caviar and after-dinner coffee. 小咖啡勺：用于调味品、鱼子酱以及餐后咖啡。 西餐与rib料理: menu 菜单 French cuisine 法国菜 todays special 今日特餐 chefs special 主厨特餐 buffet 自助餐 fast food 快餐 specialty 招牌菜 continental cuisine 欧式西餐 aperitif 饭前酒 dim sum 点心 French fires 炸薯条 baked potato 烘马铃薯 mashed potatoes 马铃薯泥 omelette 简蛋卷 pudding 布丁 pastries 甜点 pickled vegetables 泡菜 kimchi 韩国泡菜 crab meat 蟹肉 prawn 明虾 conch 海螺 escargots 田螺 braised beef 炖牛肉 bacon 熏肉 poached egg 荷包蛋 sunny side up 煎一面荷包蛋 over 煎两面荷包蛋 fried egg 煎蛋 over easy 煎半熟蛋 over hard 煎全熟蛋 scramble eggs 炒蛋 boiled egg 煮蛋 stone fire pot 石头火锅 sashi rib竹筷 sake rib米酒 miso shiru 味噌汤 roast meat 铁板烤肉 sashimi 生鱼片 butter 奶油 1 烹调方式 Cooking Method fried. 煎. deep fried. 炸（干炸）. quick-fried/stir-fried.（爆）炒. braised. 炖（烧）. stewed. 闷（炖、煨）. steamed.蒸. smoked. 熏. roast. 烤. grilled. 烤. crisp. 香酥. spicy. 麻辣. caramelized. 拔丝. toffee.拔丝. dices. .丁 mashed. .馅、泥 .in brown sauce 红烧. .in soy sauce 酱汁. .in hot sauce 干烧. .in tomato sauce 茄汁. .in black bean sauce 豆瓣. .in rice wine 糟溜. .with fish flavor 鱼香. .with sweet and sour flavor 糖醋. .in soup 氽. .shreds .丝 .slices .片 .cubes .块 2 调味品 Condiments table salt 食盐 sugar 白糖 cheese 奶酪/干酪 vinegar 醋 butter 黄油 pepper 胡椒 soy sauce 酱油 cream 奶油 curry 咖哩 mustard 芥茉 tomato sauce 蕃茄酱 honey 蜂蜜 gravy 肉汁 jam 果酱 cube sugar 方糖 ginger 姜 garlic 大蒜 shallot 大葱 mayonnaise 蛋黄酱 sweet soybean paste 甜面酱 3 汤类 Soup clear soup/thin soup/consomme 清汤 pottage/thick soup 浓汤 broth 肉汤 beef soup 牛肉汤 tomato soup 西红柿汤 cabbage soup 洋白菜汤 vegetable soup 菜汤 chicken soup 鸡汤 creamed chicken soup 奶油鸡汤 fish and tomato soup 红鱼汤 creamed ham soup 奶油火腿汤 beef balls soup 牛肉丸子汤 creamed prawn soup 奶油虾汤 beef and vegetable soup 牛肉蔬菜汤 creamed spinach soup 奶油菠菜汤 hot and sour soup 酸辣汤 minced chicken and corn pottage 鸡茸粟米汤 curry chicken soup 咖哩鸡汤 4 主食 Staple food 中餐主食Chinese Food rice gruel/porridge 大米粥 millet gruel 小米粥 steamed bun/steamed bread 馒头 steamed twisted roll 花卷 meat pie 馅饼 pancake 煎饼 meatbun/steamed bread with stuffings 包子 dumpling 饺子 wonton/dumpling soup 馄饨 noodles 面条 sichuan style noodles with peppery sauce 担担面 fried noodles 炒面 stretched noodles 拉面 noodles with soup 汤面 noodles with soybean paste 炸酱面 beef noodles 牛肉面 spring roll/egg roll 春卷 rice noodles 米线 sweet dumpling 元宵 egg fried rice 蛋炒饭 deep-fried dough sticks 油条 soybean milk 豆浆 muffin 松糕/饼 cruller 油饼 西餐主食Western Food bread 面包 toast 烤面包/土司 rye bread 黑麦面包 bun 小圆面包 hamburger 汉堡包 bacon cheeseburger 腊肉奶酪汉堡包 sandwich 三明治 tuna sandwich 金枪鱼三明治 hotdog 热狗 biscuits/crackers/cookies 饼干 pancake 烤饼/薄饼 pizza 比萨饼 meat-pie 肉馅饼 barley gruel 大麦粥 oatmeal 燕麦粥 French fries 炸薯条 pudding 布丁 macaroni 通心面 spaghetti 意大利面条 5 主菜 Entrees 西餐主菜Western Entrees beef steak 牛排 (rare) 半熟的（牛排） roast beef 烤牛排 (medium-rare) 适中偏生的（牛排） curry beef 咖哩牛排 (medium) 适中的（牛排） real cutlet/veal chop 小牛排 (medium-well done) 适中偏熟的（牛排） roast veal 烤小牛排 (well done) 熟透的（牛排） spiced beef 五香牛排 braised beef 焖牛排 roast mutton 烤羊肉 lamb chop 羊排 porp chop 猪排 sliced ham 火腿片 roast turkey 烤火鸡 roast chicken 烤油鸡 curried chicken 咖哩鸡 roast duck 烤鸭 smoked carp 熏鲤鱼 sardine 沙丁鱼 fried fish 炸鱼 fried eggs 煎鸡蛋 boiled eggs 煮鸡蛋 poached eggs 荷包蛋 omelet/omelette 摊鸡蛋/蛋卷 pickled cucumber 酸黄瓜 salad 色拉 salad dressing 色拉酱 chicken salad 鸡色拉 French 法式（色拉酱） vegebable salad 素菜色拉 Italian 意大利式（色拉酱） ham salad 火腿色拉 Blue cheese 蓝乳酪式（色拉酱） Russian 俄式（色拉酱） backed potato 烤土豆 mashed potato 土豆泥 中餐主菜Chinese Dishes bean curb 豆腐 beansprouts 豆芽 steamed chicken 清蒸鸡 braised chicken 焖鸡 Beijing roast duck 北京烤鸭 preserved eggs 松花蛋 braised pork 红烧扣肉 red-cooked pork 红烧肉 sweet-sour pork 糖醋肉 broiled beef slices 烤牛肉片 chop suey 炒杂碎 stir-fried liver 炒猪肝 sweet-and-sour fish 糖醋鱼 meat balls 肉丸子 fried prawns 炸大虾 steamed turtle 炖甲鱼 6 甜点 Dessert cake 蛋糕 cream cake 奶油蛋糕 ice-cream 冰淇淋 pie 馅饼 vanilla ice-cream 香草冰淇淋 shortcake 松饼 chocolate ice-cream 巧克力冰淇淋 tart 果馅饼 strawberry ice-cream 草霉冰淇淋 apple pie 苹