Chinese tea cultureCaiyun MuThe origin of Chinese teaClassification of teaAdvantages and tipsSteps of making Tea Current situation and Revival of tea culture The origin of Chinese teaAppeared 2737-2697 BC TeaasabeverageoriginatedwithShennong.TheClassicofTea“茶为之饮，发乎神农也。茶为之饮，发乎神农也。”茶经茶经Shennongtastedhundredsofherbs;heencounteredseventytwopoisonsdailyandusedteaasanantidote.“神农尝百草，日遇七十二喜，得茶而解之。神农尝百草，日遇七十二喜，得茶而解之。”神农本草经神农本草经Development of teaoblationmedicinefooddrink Western Zhou Spring and Autumn Warring States HanDynasty period period How many kinds of tea could you tell?DegreesoffermentationThenationaldrinkofChina国饮国饮Mainfunctions：dispeltheeffectsofalcoholclearingawaysummer-heatrefreshoneselfandWhitenyourskinTeaclassification1.GreenteaXinYangMaoJianBiluochun LongjingHuangshanMaofengLushanYunwuFeaturesnFermentedtea（发酵茶）（发酵茶）nredteawater,redleaves,sugarinessnretainsitsflavourforseveralyearsnaccountsforover90%ofallteasoldintheWest.Teaclassification2.BlackteasecondlargestkindofteaMake bones strongerGood for your heart Warm the stomachGongfu black，Qi men black，Dianhong gongfuFeaturesironblackandenvelopedleavesRed,uniquefragrancenformorning,refreshing,makingyoubewakednHelploseweight，Reduceblood-pressureTeaclassification3.Darktea（pu-er）Puer、hunandarktea、liubaoteaBirthplace:FujianProvinceName:whitebud-leaflookinglikesilvercolorslightlyfermentedteaTeaclassification4.Whiteteawhite peony anji white leafTeaclassification5.OolongTeaBirthplace:Wuyimountain,FujianProvinceFeatures:fresh&fragrantgrowsoncliffsbodybuilding&dietingIron mercy goddesswuyi rockTeaclassification6.ScentedTeanAmixtureofflowerswithgreentea,blackteaoroolongteaaromaticflavorSweet,pleasantanddelightfulAdvantages and Tips make people spirits, enhance thinking and memory abilityeliminate fatigue, promote metabolism, and have to keep the normal heart, blood vesselsTea drinking is of great benefit to prevent dental cariespAt night ,appropriate to drink less or not drink tea. p Best timefor tea after dinner, because fasting tea will hurt the bodypTips for girls special period no teahas a good weight loss and beauty effect prevent senile cataracts. protect the hematopoiesis function Drinking tea can cooling in summerSteps of making teaHotPot烫壶烫壶Put in tea 置茶Warmthecup温杯温杯WashtheteaOnhigh悬壶高冲悬壶高冲Maketeainthelowspot低泡低泡 Divide tea 分茶Offer the tea 敬茶The origin of Chinese teaClassification of teaAdvantages and tipsSteps of making Tea Current situation and Revival of tea culture Comparison of tea consumptionmainlandmainlandToo busyWewouldnotliketotakealongtimetoenjoyacupoftea.Tea or CoffeeObviously,thescalesandnumbersofcafhavefartherexceededthoseofteahouse.Tea or CoffeeTea-traditional-oldpeopleCoffee-modern-youngpeopleTeagenteelCoffee-fastpacedWe need Tea educationPerhapswedonotneedtoomanyschoolsofteaceremony,butwejustneedmorecoursesorunionsinschoolsoruniversities.Inthemeanwhile,weneedmoreliteraturesaboutChineseteaculture.RevivalofteacultureSome modern teahouseEnjoy tea with friendsKnackoftea-brewingandteaceremonyThank you !Thank you !